I-Lambda-Cyhalothrin+Thiamethoxam
Ibanga Lobuchwepheshe:
| Ukucaciswa | Into yokuvimbela | Umthamo |
| Ti-hiamethoxam 12.6%+Lambda-cyhalothrin 9.4% SC | Izintwala zikakolweni | 75-105ml/ha. |
| Ti-hiamethoxam 12.6%+Lambda-cyhalothrin 9.4% WP | Izintwala zikakolweni | 75-90g/ha |
| Ti-hiamethoxam 11.6%+Lambda-cyhalothrin 3.5% SC | Isibulala-zinambuzane sezempilo yomphakathi | 115-230 izikhathi |
| Ti-hiamethoxam 16%+Lambda-cyhalothrin 4% SC | Izintwala zikakolweni | 90-180ml/ha |
| Ti-hiamethoxam 14.9%+Lambda-cyhalothrin 11.1% SC | Izintwala zikakolweni | 60-90ml/ha |
| Ti-hiamethoxam 10%+Lambda-cyhalothrin 7% SC | Ama-aphid esihlahleni se-apula | 5000-6700 izikhathi |
| Ti-hiamethoxam 10%+Lambda-cyhalothrin 5% SC | Izintwala zikakolweni | 105-135ml/ha |
| Ti-hiamethoxam 6%+Lambda-cyhalothrin 4% SC | Izintwala zikakolweni | 135-225ml/ha |
| Ti-hiamethoxam 2.5%+Lambda-cyhalothrin 1.5% SC | Ibhungane lezeze elinemithende ephuzi eklabishini | 11250-15000g/ha |
Izidingo zobuchwepheshe zokusetshenziswa:
1.Isikhathi esifanelekile sokufakwa kwalo mkhiqizo yilapho izintwala zikakolweni zisezingeni eliphezulu.
2. Ungafaki izibulala-zinambuzane ngezinsuku ezinomoya noma lapho imvula ilindeleke phakathi nehora elingu-1.
3. Isetshenziselwa ukulawula izintwala zikakolweni, ngesikhawu esiphephile esiyizinsuku eziyi-14 phakathi kokusetshenziswa kanye ngesizini.
Insiza yezimo eziphuthumayo:
1. Izimpawu zobuthi ezingaba khona: Ukuhlolwa kwezilwane kubonise ukuthi kungabangela ukucasuka kwamehlo okuncane.
2. Ukuchaphaza kwamehlo: hlambulula ngokushesha ngamanzi amaningi okungenani imizuzu eyi-15.
3. Uma ugwinya ngephutha: Ungakufuni ukuziphalaza ngokwakho, letha le lebula kudokotela ukuze axilongwe futhi alashwe.Ungalokothi uphakele noma yini umuntu oqulekile.
4. Ukungcola kwesikhumba: Geza isikhumba ngokushesha ngamanzi amaningi nensipho.
5. Isifiso: Hambisa emoyeni omusha.Uma izimpawu ziqhubeka, sicela ufune usizo lwezokwelapha.
6. Qaphela ochwepheshe bezokunakekelwa kwempilo: Alikho ikhambi elithile.Yelapha ngokwezimpawu.
Isitoreji nezindlela zokuhamba:
1. Lo mkhiqizo kufanele ugcinwe uvaliwe endaweni eyomile, epholile, engenamoya, engenamvula, kude nomlilo noma imithombo yokushisa.
2. Gcina endaweni lapho izingane zingafinyeleleki khona futhi zikhiyiwe.
3. Ungawugcini noma uwuthuthe nezinye izinto ezinjengokudla, iziphuzo, okusanhlamvu, okuphakelayo, njll. Ngesikhathi ukugcinwa noma ukuthuthwa, ungqimba olunqwabelene akumele ludlule izimiso.Qaphela ukuphatha ngokucophelela ukugwema ukulimaza ukupakisha nokudanga ukuvuza komkhiqizo.
